Skinnysimplerecipes top

May 12, 2012

Fennel & Orange Salad

Fennel and orange with simple lemon, olive oil vinaigrette. Refreshing and healthy summer salad!!

Ingredients: (4 servings)
1 medium fennel bulb, thinly sliced
1 large orange, peeled and ends trimmed
Jus of a 1/2 lemon (2-3 tbsp)
2-3 tbsp Olive oil
Salt & pepper, to taste

Place a sieve over a medium bowl.
Cut and scoop out the orange segments and place them in the sieve over the bowl to collect juices.  
Place the orange segments and fennel in a salad bowl.
For the vinaigrette dressing, combine juices from the orange, lemon jus, olive oil, salt and pepper in a jar with a tight fitting lid. Shake well and serve over fennel and orange salad.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...