Ingredients: (4 Servings)
3 medium size zucchini stems removed and grated1 whole egg or 2 white eggs
½ cup flour
½ tsp baking powder
½ cup reduced fat mozzarella cheese, grated
¼ cup parsley, chopped
¼ cup onion, grated
3 cloves garlic, grated
Black olives, sliced (optional)
Salt & pepper, to taste
In a large bowl, whisk together the egg, baking powder and flour until you rich a batter consistency.
Add cheese, onion, parsley, garlic, salt and pepper. Mix well and then add grated zucchini and black olives.
Meanwhile, heat a large skillet over medium high heat and spray with olive oil.
Using a ¼ cup measure per patty, drop mixture onto the skillet and lightly flatten to ½ inch thick.
Cook until lightly brown, for about 3 – 4 minutes on each side.